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Gastronomy |
Genuine temptations
It is difficult to resist temptations when they are genuine! And in the end what’s important is friendship, the pleasure of being in company, the enjoyment that only typical traditional food can offer: from Vézzena dairy cheese to polenta, from aroma-rich speck to choice mushrooms, to Cimbro cuisine, strudel, Christmas zelten cake... finishing with pure mountain honey to which the Altopiano has dedicated a museum. Enjoy everything in your own home or in one of the many wonderful restaurants in the area!
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